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Adrián Montalvo Gil has extensive experience in operations and management roles within the food processing industry. With a background in biochemistry and a master's degree in business administration, Adrián has successfully led teams in companies such as Proboca and DENES. Adrián is skilled in streamlining processes, increasing production, improving product quality, and ensuring customer satisfaction. Additionally, Adrián has a strong focus on implementing quality and safety standards within production facilities.