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Madilyn Garcia is an experienced professional in the food industry, currently serving as Associate Principal Scientist in Research & Innovation at Premier Nutrition: The Good Energy People since November 2023. Previously, Madilyn held several positions at California Dairies, Inc. from September 2014 to November 2023, including Vice President of Research & Development, Director of Product Development, Product Development Manager, and Food Scientist. Earlier experience includes roles as Cheese Supervisor and Production Management Trainee at Leprino Foods from May 2011 to September 2014. Madilyn holds a Stanford LEAD Professional Certificate from Stanford University Graduate School of Business, a Master’s in Food Technology from The University of Georgia, and a Bachelor of Science in Applied Food Technology and Nutrition in Food Industries from California Polytechnic State University-San Luis Obispo.