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David Morales has accumulated extensive experience in the culinary field, currently serving in the back of the house at Porto's Bakery & Cafe since May 2022. Prior to this role, David worked as a baker at Panera Bread from February 2021 to May 2022, and as a prep cook at Eureka in early 2020. In terms of education, David earned a Bachelor of Arts in Culinary Arts/Chef Training from Cerritos College between April 2018 and October 2020, and completed a Front End Developer program at Promineo Tech in 2022.