Bruno Macazaga CCM, CAM serves as the General Manager and Chief Operating Officer at The Villa Grande Club at Porto Vita since October 1998, overseeing operations for a prestigious member-owned residential club serving 370 families. Previously, Bruno held the position of Director of Food and Beverage at both The Villa Grande Club and Indiana Beach Resort and Beach Club, where significant contributions included enhancing service quality and boosting member satisfaction. Bruno's early career featured roles as a Sommelier and Master Mixologist Instructor, as well as management positions in nightlife and dining establishments. Educational credentials include a degree in Hospitality and Business Management from Lycee Hotelier de Biarritz and advanced management training from Cornell University. Notably, The Villa Grande Club has gained recognition as one of South Florida's elite clubs under Bruno's leadership.
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