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Culinary Team

About

The Culinary Team at Platinum Dining Group is dedicated to crafting high-quality, innovative dishes that exemplify the company's commitment to excellence. Led by the Executive Chef and supported by Line Cooks and specialized roles like the Taverna Line Cook, the team ensures that every meal prepared meets the highest standards of taste, presentation, and service for the company's diverse restaurant concepts, special events, and catering services.


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