Bob Voller is an experienced professional in the food service industry with a strong background in sales and operations management. Currently serving as a Field Training Specialist and previously as a Sales Specialist at Pizza Wholesale of Lexington, Inc. since March 2018, Bob has developed significant expertise in training and sales strategies. Prior experience includes serving as a District Manager at Parco Ltd. and holding various roles at Orion Food Systems, including Director of Operations, Franchise Business Consultant, and Territory Manager, where responsibilities encompassed overseeing a multi-million-dollar division, consulting on strategic business plans, and mentoring foodservice managers. Bob holds a degree in Business Administration/Management from Southwest Minnesota State University.
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