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Peter Venti has extensive work experience in various roles and industries.

In 2008, they completed an internship at Goldman Sachs as a PWM Intern.

In 2010, they worked as a Derivatives Trader at Gambit Trading, where they stayed until 2012.

From 2012 to 2014, Peter worked as a Derivatives Trader at Omni Point Capital.

In 2015, they started working at The Alinea Group as a Business Development MBA Intern for a few months. Peter then joined RealFood Consulting, Inc. as the Director of Operations from 2015 to 2020.

Since 2020, Peter has been the CFO of Pippy Sips and the Founder of FamilyMeal.

Peter Venti obtained their Master of Business Administration (M.B.A.) from Babson F.W. Olin Graduate School of Business between 2014 and 2016. Prior to that, they earned their Bachelor of Arts (B.A.) in Economics from Northwestern University from 2006 to 2010. In 2008, they also briefly studied at The London School of Economics and Political Science (LSE), although the degree and field of study for this period are not specified.