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Nicolas Stievet is a skilled professional in the agri-food sector with significant experience in quality assurance and planning. Currently serving as Responsable planification and previously holding roles as Planificateur Collectes/Prélèvements and Technicien Préleveur at Laboratoire Phytocontrol since November 2020, Nicolas has also worked as a Planificateur for the Hauts de France, Normandie, and Grand Est regions at ACP Hygiène Alimentaire from November 2019 to October 2020. Prior experience includes positions as Coordinateur at Alpa Groupe and Apprenti Ingénieur Qualité at Häagen-Dazs, where responsibilities included validating the cleaning effectiveness of production lines. Nicolas began a career in quality as Technicien Qualité at Häagen-Dazs focusing on microbiological analysis and sample traceability, following an earlier role as Animateur. Educational qualifications include a Diplôme d'ingénieur in Agroalimentaire from ISA Lille and a BTSA in Sciences et Technologies des Aliments from IFRIA Nord Pas De Calais.