Amanda Carson is an experienced catering server and bartender at Phipps Conservatory and Botanical Gardens since June 2021. In the summer of 2022, Amanda contributed as a summer research intern at Tel Aviv University, focusing on the development of studies related to bone research, particularly assessing the long-term efficacy of a peptide treatment for chronic lung fibrosis. Amanda holds a Bachelor of Science degree in Natural Sciences with a Discipline in Psychology from the University of Pittsburgh, completed in April 2023.
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