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Stephanie Zubiri serves as the Editor of Tatler Homes and Senior Writer at Tatler Philippines since 2019, also holding the position of Editor for Food & Wine Tatler Dining. Concurrently, Stephanie Zubiri is a columnist for The Philippine STAR since 2010 and has contributed to Travel+Leisure Southeast Asia since March 2013. Previous roles include Lifestyle Editor at Hola Philippines from September 2013 to September 2014, President and CEO of Epicurus Inc. from 2009 to September 2013, and Chef/Owner at Atelier 317 for a brief period in 2012 to 2013. Stephanie Zubiri was Editor-In-Chief at Olive Magazine Philippines from 2010 to 2012 and completed an internship with UNEP in 2008. Academic qualifications include a Master's degree from Université Paris-Sorbonne, a Bachelor’s degree also from Université Paris-Sorbonne, a summer program at The London School of Economics, and culinary training from Le Cordon Bleu Paris. Currently, Stephanie Zubiri is pursuing WSET Level 3 qualifications from the Wine & Spirit Education Trust.