Stephanie Edens has a diverse work experience in the events and catering industry. Stephanie currently holds the position of Vice President of Events & Catering at Patina Restaurant Group. Prior to this, they served as the Vice President of Growth in the Workplace Experience Group at Aramark and as the Senior Director of Business Development at Everytable. Stephanie also has extensive experience at Wolfgang Puck Catering, where they worked for over a decade, eventually becoming the Senior Vice President of National Sales. Before that, they founded and served as the President of a full-service event agency called elements agency. Stephanie's work history showcases their expertise in business development, sales, event planning, and catering operations.
Stephanie Edens has a Bachelor of Science degree in Dietetics and Food Administration from California Polytechnic State University-San Luis Obispo. There is no information available regarding the specific years of enrollment or completion of their education.
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