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After graduating the University of San Diego in 2011, he returned to Santa Barbara to work on the vineyards and winery of Sine Qua Non, a Californian cult wine made by Manfred Krankl. Cameron started working at Parsons Group in 2014 at Parsons House Preston Hollow, located in Dallas Texas as the interim Executive Director, eventually being hired as the full time director. After four years of repositioning the asset and developing the team’s culture, the community stabilized and Cameron moved to a regional operations role. Cameron’s current role is working with the home office’s accounting team on achieving their objectives, business development, and administration for the organization.