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Maggie Szabla-Porter has over 16 years of diverse experience in accounting, operations, and customer service. Currently serving as Accounting & Operations at Papa Joes Gourmet Market and Catering since March 2007, Maggie plays an essential role in strategic planning, operations management, and software implementation across multiple locations. Previous roles include Pricing Coordinator, where Maggie enhanced retail operations and established a comprehensive product and vendor database, and customer service positions at Strobel's Service, Oakland County, and Dollar Tree Stores, focusing on inventory management and customer relations. Maggie holds a Bachelor of Business Administration in Accounting from Oakland University, an Associate's degree in Criminal Justice from Oakland Community College, and a certification in POS Systems from Retalix University.