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Angelo Kawakami is an experienced professional in the food industry, currently serving as Innovation Manager at Panco since January 2018, where responsibilities include leading R&D and Quality teams for various food products. Previously, Angelo held positions as CTS Manager for Central and South America at BENEO, Regional R&D Manager for Bakery at Puratos, and Application Specialist at Danisco. Early career experience includes roles in R&D and Quality at Panco, Linguanotto Castellari, and as a Trainee at Seara Alimentos LTDA. Angelo holds an MBA from Centro Universitário do Instituto Mauá de Tecnologia, a Postgraduate degree in Safety Engineering from FEI, and a degree from Escola de Engenharia Mauá.