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Hunter Ingrilli is a versatile professional with experience in various roles across multiple industries, including consulting, marketing, and sustainability. Currently serving as a Junior Consultant at Integrated Compliance Solutions and a Marketing Coordinator at Pana Organic, Hunter previously worked as a Technical Records Officer at Seanezzi and held several positions in marketing at Bardee, where the focus was on transforming food waste into sustainable products. Additional experience includes serving as a Personal Assistant at Whisky Falls and a Communications Strategist at Climate Emergency Australia, along with research roles at Northern Alliance for Greenhouse Action. Hunter's background in customer service extends to hospitality roles at The Atlantic Group and Pink restaurant and bar, complemented by early work experience as a promoter with CEO Management. Hunter holds a Bachelor's degree in Environment and Society from RMIT University.