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Deborah Stea is an experienced professional in sales and event management, currently serving as the Sales and Events Manager at Palm Restaurant Group since April 2023. Prior roles include Catering Sales Manager at the Atlantic City Convention Center, Catering Sales & Convention Manager at Resorts Casino Hotel, and Fine Dining Restaurant Sales and Social Groups Manager at The Borgata. Deborah has extensive experience in private and group sales for high-profile restaurants, as well as in catering and convention services. Additional positions held include Sales and Marketing Manager at Stea Bros. Inc, Wedding and Catering Sales Manager at Harbor Pines Golf Club, and Wedding Planner at Renault Winery. Deborah's career began with a position as Restaurant Manager at The Knife and Fork Restaurant. Education includes studies at St. Joseph's University and Temple University.