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Ioana Pera has a diverse work experience starting from their role as a PhD student at the Max Planck Institute for Polymer Research in 2002. Ioana then worked as a Postdoctoral Fellow at the International University Bremen and the Institute of Food Research, Norwich. Following that, they joined Durham University as a Postdoctoral Research Associate. Pera took a break for maternity leave from 2009 to 2011 and later joined Oxford Nanopore Technologies Ltd as a researcher.

Ioana Pera's education history includes obtaining a PhD in Natural Sciences from Johannes Gutenberg University Mainz, which was completed from 2001 to 2004. Prior to that, they earned an MSc in Coordination Chemistry from the University of Bucharest, from 1999 to 2001. Ioana'sundergraduate studies were also completed at the University of Bucharest, where they obtained a BSc in Chemistry from 1995 to 1999. There is no information available about their primary and secondary education.