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James William Kelly is an experienced professional in the food industry, currently serving as Production Manager, Master Butcher, and Sales at Organic Foods and Cafe since July 2019, overseeing butchery production. Previously, James held the position of Brand Manager at Bidfood Middle East, promoting Australian beef cuts from March 2017 to June 2019, and worked as a Sales Executive at SA Way Trading, focusing on South African products within the GCC region. Additional roles include Category Manager for meats at JM Foods LLC, Sales Supervisor/Regional Executive at Organic Foods and Cafe, and Sales & Butchery Manager at Springbok Butchery. James holds multiple diplomas in Food Preparation, Professional Cookery, Hotel Operations, Business Management, and Marketing Management, with education from esteemed institutions such as City & Guilds London and the University of South Africa.