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Jackson Paul has extensive experience in the food and hospitality industry, currently serving as the Shop Manager at Organic Foods and Cafe since August 2020. Previously, Jackson held the position of Restaurant Manager at Qibara Restaurant from September 2016 to December 2019, and at Mia Cucina Restaurant from September 2010 to March 2016. Prior to these roles, Jackson worked as a Banquet Supervisor at Kargeen Restaurant and as a Banquet Attendant at both Hyatt Regency Mumbai and Hilton Tower. Jackson's educational background includes a Bachelor of Arts degree and a Higher Secondary degree from the International Institute of Business Management & Research, as well as a Secondary School degree from St. Anthony's High School in India.