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Roy Lung has extensive experience in the laboratory and quality control field. Roy is currently working as the Quality Director at Ora Organic since August 2019. Prior to this, they worked at JK BioScience, Inc. from April 2017 to August 2019 as a Lab Manager and Project Control Consultant. At JK BioScience, they provided a range of consulting and testing services related to environmental, food, drug, and cosmetic industries. Before that, they worked at Jarrow Industries, Inc. from September 2013 to April 2017 as a Laboratory Manager, where they managed quality laboratories and ensured product integrity and quality. Earlier in their career, they worked at Michelson Laboratories, INC. from April 2005 to July 2013 as a Chemistry Operations Manager, specializing in method development, application, and validation in various types of analysis. Roy Lung has a strong background in laboratory management, quality control, and regulatory compliance.

Roy Lung obtained a Bachelor's degree in Biochemistry from the University of Wisconsin-Madison, where they studied from 2001 to 2004. In addition to their degree, they have obtained several certifications, including the FSPCA - Preventive Controls Qualified Individual (PCQI) Certificate from FSPCA in January 2017. Roy also holds a cGMP - Dietary Supplement certification obtained in September 2013. Furthermore, Roy Lung has a Dairy Testing License from the California Department of Food and Agriculture, which they obtained in April 2006. Roy also has a Management Training Certificate from Employers Group, although the institution and specific dates of obtaining this certificate are not provided in the available information.