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Tony Burnette is a seasoned professional in process improvement and quality management, currently serving as Process Improvement Manager at Opus Packaging since December 2019. Prior experience includes roles such as Division Continuous Improvement Manager at TreeHouse Foods and Continuous Improvement Manager at Knoll, where Tony excelled in driving lean methodologies and managing CI teams. Additional experience encompasses engineering and project management positions at SPS Technologies and research work on hybrid fuel cells at Rochester Institute of Technology. Tony Burnette holds a Bachelor's degree in Mechanical Engineering from Rochester Institute of Technology, obtained between 2006 and 2012.