David Buzin has extensive experience in the hospitality and recruitment sectors, currently serving as Directeur Suisse Romande and Directeur de succursale at One Placement SA since January 2017. In this role, David Buzin oversees operational and administrative management for the Hôtelier and Technique sectors, contributes to strategic planning, and manages client relations and project development. Previously, David Buzin held various leadership positions in renowned hotels such as Hotel President Wilson and Le Richemond Hotel, specializing in food and beverage management. David Buzin's academic background includes a BTS in culinary arts from Albert de Mun, Paris.
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