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Swaroop Joshi has extensive work experience in the food industry. Swaroop began their career at Cummins India Ltd as a Manager, handling assembly and machine shop operations. Swaroop then moved on to Olam, where they held various roles starting from Branch Manager, responsible for strategizing and executing procurement targets. Swaroop later took on the role of Profit Centre Head, managing the trading book and P&L independently. Swaroop then served as Business Head in Nigeria, providing strategic leadership for sustainable growth in export businesses. Swaroop eventually became the Global Head of Processing for the Edible Nuts and Seeds Division, overseeing the topline and bottom-line targets and expanding the processing business. Their most recent role is as Vice President and Global Head of Sales and Marketing for Hazelnuts at Olam Food Ingredients (OFI), where they drive the sales strategy, manages product lines, and coordinates with global confectionery companies.

Swaroop Joshi completed a Bachelor's degree in Engineering from Savitribai Phule Pune University from 1999 to 2003. From 2006 to 2008, they obtained a Master's degree in Business Administration from SYMBIOSIS INTERNATIONAL UNIVERSITY. Additionally, they attended Vishwakarma Institute Of Technology from 1999 to 2003, but no specific degree or field of study was provided.