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Tami Carpenter has a diverse work experience spanning over multiple industries. Tami started their career as a Commercial Credit Analyst at Comerica Bank from 1993 to 1997. Tami then joined Ore-Ida Foods, Inc. as a Brand Marketing Intern for Rosetto® Frozen Pasta in 1998. Tami worked at Ocean Spray Cranberries from 1999 to present, starting with brand management roles in the Foods, Beverage, and Channel Marketing departments. Tami then became a Senior Brand Manager in 2010, focusing on product innovation in marketing. Tami's responsibilities further expanded when they became the Director of Business Planning & Trade Management in 2013, and they were later promoted to Director of Integrated Business Planning in April 2018. In this role, they were entrusted to lead the implementation of an integrated S&OP process with a focus on innovation, global demand, supply, and financial valuation.

Tami Carpenter attended the University of Notre Dame from 1989 to 1992 but did not obtain a degree or specify a field of study. Later, from 1997 to 1999, they pursued an MBA at the University of Oregon, specializing in Business Administration and Management.