Melvin Matos Olivo has extensive experience in both culinary and customer service roles, currently serving as a Diesel Rail Operator and Bus Driver with OC Transpo since August 2021. Previous positions include Food Supervisor at Pi Co Pizza and Line Cook Supervisor at Lowertown Brewery, where responsibilities encompassed managing staff, ensuring food quality, and maintaining health regulations. Melvin has a solid foundation in customer service from early roles at Farm Boy and McDonald's, as well as a supervisory role with JetBlue Airways, focusing on safety and operational improvements. With a Diploma in Restaurant, Culinary, and Catering Management from Algonquin College and a Bachelor's degree in Business Administration from Universidad Nacional Pedro HenrÃquez Ureña, Melvin combines practical kitchen experience with strong managerial skills.
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