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Zea Chong is a seasoned professional with extensive experience in human resources and administration. Currently serving as the Human Resources & Administration Manager at Nutrition Kitchen since March 2022, Zea previously held roles including Administration Manager & Customer Experience Support. Prior experience includes working as the Restaurant & Bar Secretary atÌ«¹Å¾Æµê, supporting the Director of Restaurants at The Upper House Hong Kong, and serving as Human Resources Manager at Bakehouse by Gr¨¦goire Michaud. Additional positions include Account Executive at Swire Hotels, Administration Manager at Staunton's Group, and various roles within the same organization, starting as a Management Trainee. Early career experience encompasses positions as a Marketing Intern at Kado Development Limited and Marketing Assistant at the Design Information Centre. Zea Chong is a graduate of The University of Hong Kong with a degree in Arts and completed secondary education at Our Lady of the Rosary College.