ÂÜÀòÂÒÂ×

Anwaar Khan is a seasoned professional in the hospitality and food industry, currently serving as General Manager at NEXDINE Hospitality since April 2023. Previous roles include Director of Food and Nutrition at Tufts Medicine from April 2022 to January 2023, and Food Production Manager III at New England Baptist Hospital from March 2018 to April 2022. Anwaar has also held positions such as Food and Beverage Operations Manager at UMass Memorial Medical Center and Food & Beverage Manager at DoubleTree by Hilton. The career began as Banquet Manager at Holiday Inn Hotel & Suites, a position held for a decade. Anwaar's educational background includes an MBA in International Business and a Bachelor of Science in Hotel, Restaurant and Institutional Management from Johnson & Wales University, along with a Diploma in Hotel Management focusing on food and beverage operations from the Institute of Hotel Management.