Riccardo Crovella has experience in various roles such as Business Developer in the Food and Beverage market, Business Analyst, Administrative Assistant Intern, Account Manager Intern, and Marketing Consultant. Riccardo holds a Laurea Magistrale in Food Innovation & Management from the University of Gastronomic Sciences, an Undergraduate degree in Economics from Università degli Studi di Torino, and a High School Diploma from Liceo Scientifico Niccolò Copernico.
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