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Louis Peene is an accomplished professional in the food technology sector with a Master of Science in Bioscience Engineering Food Technology from KU Leuven. Currently serving as a Project Engineer R&D at Mulder since June 2022, Louis has a strong background in research and development, having held positions such as R&D Engineer at Milcobel and Dossche Mills NV, and New Product Developer at Lantmännen Unibake. Previous experience includes a role as Quality Manager at Bivit nv and a Research Assistant position at the Laboratory of Food Chemistry and Biochemistry at KU Leuven, where Louis focused on the influence of flour treatment on high-ratio cake production.