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Valerie Yan Man Shing has a robust background in point-of-sale (POS) system management and training, currently serving as the POS Team Manager at MTY Food Group since March 2018 and previously held the role of Senior POS System Specialist at the same company. Prior to this, Valerie accumulated significant experience at Imvescor Restaurant Group Inc. from April 2008 to March 2018, where roles included Senior POS System Specialist and Front of House Trainer. Valerie's career began at Toujours Mikes, where training and customer service were the focus from July 2003 to April 2008. Valerie holds a diploma from John Abbott College, completed in May 2006.