Jerome Bagnall is an experienced operations professional with a strong background in food production and management. Currently serving as Operations Manager at Milne Fruit Products since October 2019, Jerome previously held the position of Manager Shift Operations at Del Monte Foods, Inc. from December 2013 to October 2019. Earlier roles at CONAGRA FOODS LAMB WESTON, INC. from June 2007 to December 2013 included Team Leader for Area Production, Quality, and Production. Jerome holds a Bachelor's degree in Business Administration and Management from Eastern Oregon University and an Associate of Arts degree from Blue Mountain Community College.
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