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Carlos A. Pacheco Osorio has a strong background in restaurant management and operations. With experience in various companies such as Mochomos, MERA Corporation, and Grupo GAMAS, Carlos A. has demonstrated skills in overseeing multiple units, general restaurant management, staff training, customer service, and financial management. Carlos A.'s education in tourism, hotel, and restaurant management, as well as languages, has provided a solid foundation for their career in the hospitality industry.