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Sherif Joseph has extensive experience in the food industry, with a focus on sales management. Sherif began their career in 2002 at Performance Food Group as an Account Manager, where they worked until 2007. Sherif then joined Vesuvio Foods as a Regional Sales Manager, a role they held for four years. In 2011, they joined US Foods as a District Sales Manager and remained with the company until 2016. Currently, they hold the position of Director of Sales at Maximum Quality Foods, a position they have been in since 2016.

Sherif Joseph has a Certificate in International Business/Trade/Commerce from Pace University. Additionally, they hold a Bachelor's Degree in Archaeology from Alexandria University. However, the specific start and end years for these educational pursuits are not provided.