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Kristen Bolt is a skilled professional with a diverse background in operations and project management. Currently serving as the Partner Communications Manager at Maryland Food Bank since March 2023, Kristen previously held the role of Regional Program Coordinator on a temporary basis. Kristen's experience includes serving as a Project Coordinator at Trileaf Corporation and an Estimating Administrator at DEL Electric. Further expertise was gained as an Operations Specialist at Terra's Kitchen and as General Manager at Atwater's. Kristen's career began at Mothers Federal Hill Grille as a Hostess Server and continued at Starbucks as a Barista. Kristen holds a degree from Towson University, completed in December 2013.