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Marie-Pier Grenier, CRHA, DESS SST, is a seasoned professional in health and safety management with extensive experience in various roles. Currently serving as Chef, Santé & mieux-être at the Association des employeurs maritimes since February 2023, Marie-Pier develops and proposes various approaches to improve absence management and oversees the implementation of performance indicators. Prior to this role, Marie-Pier was a Senior Advisor in health and safety at ACT | actuaires, where responsibilities included managing workplace accident and occupational disease cases, developing client strategies, and mentoring team members. Marie-Pier's professional background also includes roles at the Société de transport de Montréal and SAQ, focusing on work attendance management and claims management, respectively. Educational qualifications include a Diplôme d'études supérieures spécialisées in health and safety from Université de Montréal and a Bachelor’s in Business Administration with a concentration in human resources from Université de Sherbrooke.