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Rosalind Jones-Jackson has over 28 years of experience as the WIC Program Manager at Marion County Health Department, effectively managing two clinics that serve approximately 5,500 clients and overseeing a team of 7 Nutritionists and 6 non-professional staff. In addition to maintaining compliance with CLIA and HIPAA standards, Rosalind has been a Registered Dietitian since 1973, specializing in Childhood Obesity and Adult Weight Management, and is actively involved with the American Dietetics Association. Educational qualifications include two Master of Science degrees in Nutrition and Foods, obtained from Indiana State University in 1984 and 1972, respectively.