Marie Duffaure is an accomplished marketing professional with extensive experience in brand management and strategic planning. Currently serving as Directrice de Marque at MARIE - Groupe LDC since November 2019, Marie is a member of the executive committee and has led significant innovations and performance strategies in frozen food categories. Prior experience includes a role as Chef de Marque for Leerdammer at Bel, overseeing a brand with over €80M in performance and leading its three-year strategic plan. Marie has also held various marketing positions at Bel, focusing on product development, assortment strategies, and promotional activations. Earlier roles include positions at Johnson & Johnson, National Geographic Society, and internships within prominent food companies, supported by educational credentials from Audencia in Marketing and American University in Journalism.
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