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Gary Paciello is an experienced hospitality professional with a strong background in restaurant management and development. Currently serving as Managing Partner at Mandola's Italian Kitchen since June 2021, Paciello previously held the same title at Sixty Vines Restaurant from May 2019 to March 2020. A notable earlier role includes Proprietor/F&B Director at Carrabba's Italian Grill, where Paciello successfully opened and developed multiple venues within a high-performing portfolio. Other key positions include Director of Business Development at Prezzo Restaurants, District Manager/Restaurant Development at Hardshell Cafe, and Food and Beverage Director at Embassy Suites. Paciello holds a Bachelor of Arts degree in Business Administration and Communication Studies from the State University of New York Cortland.