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Laura Green is an experienced hotel management professional currently serving as the Hotel Manager at Malmaison since July 2023. Prior roles include Deputy General Manager at Malmaison, Director of Operations at Radisson Blu, and Operations Manager at Crowne Plaza Glasgow. Laura also held positions such as Group Food & Beverage Training Manager and Food and Beverage Operations Manager at various establishments, including a significant tenure at Chester Zoo. With a foundational education from Reid Kerr College, Laura Green possesses a well-rounded background in hotel operations and food and beverage management.