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Jacqueline Brocco is an experienced Event Coordinator currently working at Major Food Group since March 2022. Previously, Jacqueline served as an Associate Event Producer at Creative Edge Parties from April 2021 to March 2022. Early experience includes an internship as a Catering and Events Intern at Legends in June 2019, and roles as a Special Events Intern at both the Joe Torre Safe At Home Foundation and NYLUX Events in 2018. Additional internships include a Food and Beverage Intern position at Pinch Food Design in 2017 and a Sales and Marketing Intern role at Thomas Preti Events to Savor in March 2017. Jacqueline's career began as an Assistant to the Director of Special Events at The Glasshouses in the summer of 2016. Jacqueline holds a degree from Penn State University, completed between 2016 and 2020.