Brad Nugent is a seasoned beverage management professional with extensive experience in high-profile dining and hospitality. Currently serving as the Regional Beverage Director for Major Food Group since October 2021, Brad oversees a $14 million product inventory and manages a team of 74, contributing to $30 million in gross revenue across six NYC properties. Previously, as General Manager of Food & Beverage at Fasano Fifth Avenue, Brad managed F&B operations and improved profitability through diligent financial oversight. Earlier roles include Beverage Director at Major Food Group, overseeing beverage programs and significant revenue, Beverage Director at Porter House New York, and Sommelier at Ciano, where an emphasis on guest experience and staff training was paramount.
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