Malin Carlsdotter has a diverse work experience spanning various roles and industries. In 2009, they started their career as a pre-opening rooms division trainee at Intercontinental Shanghai Puxi. Malin then worked as an internship sales and marketing intern at Corinthia Hotel Lisbon in 2010. In 2011, they worked as a stewardess on Motor Yacht Helios and later as a hotel manager at Belver Hotels. From 2012 to 2015, Malin served as a hovmästare at Taverna Brillo and Riche/Teatergrillen. In 2014, they worked as an F&B management trainee at One & Only Royal Mirage Dubai. Malin then became a restaurant manager at KONSTNÄRSBAREN AB from 2016 to 2018. Malin's most recent roles include being the co-founder and COO of Maêtres from 2019 to 2022, and currently serving as the CEO of the same company.
Malin Carlsdotter attended Les Roches from 2008 to 2010. The specific degree and field of study are not provided.
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