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Jonathan Machin is an experienced Head Chef who has worked at various hotels and resorts, such as Luxury Family Hotels, Macdonald Hotels & Resorts, and Hand Picked Hotels. With a background in effectively managing kitchen teams and ensuring high standards of food production, Jonathan is known for their expertise in controlling food and kitchen costs in line with budgets. Jonathan enjoys working for Macdonald Hotels & Resorts, where Jonathan has held various chef positions and appreciates the company's supportive environment.