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Gary Williams is an experienced professional in the food and beverage sector, currently serving as Technical and NPD Manager at Luscombe Drinks since September 2019. Prior roles include Senior Process Technologist at Kensey Foods from March 1998 to September 2019, where Gary Williams successfully delivered new product launches and defined technical specifications and quality standards. Additionally, as Factory Improvement Manager and Quality Manager at St. Ivel Paignton from November 1993 to March 1998, Gary Williams implemented continuous improvement activities that achieved over £200,000 in savings. Earlier career experience includes serving as Quality Supervisor at Allied Frozen Foods, implementing ISO 9001 systems and overseeing a team. Gary Williams holds an MBA in Business/Marketing from the University of Plymouth Business School, completed between 1995 and 1998, and is an alumnus of Sutton High School for Boys.