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Morgan Kamensky

People & Culture Director at Luke's Lobster

After graduating from St. Lawrence University with a B.A. in Spanish & Fine Arts, Morgan thought she'd spend just summer in Portsmouth, NH working in restaurants while she figured out how to apply her obscure double major. Instead, she stuck around and built a career in the hospitality industry growing from Server, to General Manager and ultimately VP of Operations of J.Group - a hospitality group founded by James Beard-nominated restaurateur, Jay McSharry.

Now, as People + Culture Generalist at our processing plant in Saco, Maine, she loves using her Spanish daily to support our diverse, multi-lingual team. Nicknamed "The Organizer" at age two, Morgan has a knack for bringing order and building systems.


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