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Jessica Davis is a Human Resources professional with extensive experience in the hospitality industry. Jessica has worked at reputable establishments such as Lucas Restaurants, Dinner by Heston Blumenthal, and Crown Resorts. Jessica has a Bachelor's Degree in Business Management with a specialization in Human Resources Management from Swinburne University of Technology. Additionally, Jessica holds certifications in Training and Assessment, Frontline Management, and has completed a Diploma in Business Management.