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Lize Boen has extensive experience in quality assurance within the food industry, currently serving as Corporate Quality Assurance Manager at Lotus Bakeries since October 2017, where responsibilities have included roles such as Food Law Engineer and Corporate Lab Coordinator. Prior to that, Lize worked at Struik Foods Europe from June 2013 to September 2017, holding positions as Quality Assurance Manager at Chillfis B.V.B.A. and QA/change management assistant. Lize's educational background includes a Master's degree in Biological Sciences focused on the food industry, attained from 2012 to 2013, a bridging program towards the Master's degree completed in 2012, and a Professional Bachelor's degree in Nutrition and Dietetics obtained from 2008 to 2011.