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Dawn Baker is an experienced professional with a strong background in executive assistance and architecture. Since 2002, Dawn has served as an Associate at LRK Inc., collaborating closely with founder Frank Ricks in a dynamic environment focused on architecture, planning, interiors, and research design. Prior to this role, Dawn held the position of Executive Assistant to Jerry Laner, CEO of Bryan Foods, and also worked at Jimmy Dean Foods in the same capacity from 1996 to 2002. Dawn's career began at Maybelline Cosmetics, where responsibilities included serving as Executive Assistant to President & CEO Bob Hiatt from 1983 to 1996.