Luke Klein is an accomplished professional with diverse experience in both the culinary and logistics fields. Currently serving as Southeast Region Owner and Senior Carrier Procurement Representative at Loadsmart since February 2023, Luke has progressed through various carrier procurement roles within the company. Concurrently, Luke instructs fresh pasta-making classes at Gemma Foods, sharing knowledge of techniques and recipes. Previous culinary roles include line cook positions at Rose Mary and Brazen Open Kitchen Bar, where Luke honed skills in Italian, Croatian, and New American cuisines. Additional experience includes front desk management at Loras College and working as a therapeutic assistant with children at Eyas Landing. Luke holds a Bachelor of Arts in Psychology with a minor in Public Relations from Loras College.
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