Monica Straube is a skilled Fermentation Specialist with over six years of experience at List Biological Laboratories, Inc., advancing from Fermentation Specialist I to III and focusing on reagent grade and cGMP fermentations, as well as media and solution preparation. Prior to this role, Monica served as a PREP Tutor at California State University, Stanislaus, where responsibilities included teaching STEM subjects to underprivileged 8th graders. Additional experience includes leadership and customer service roles at Yogurtland, the City of Campbell, and CineLux Theatres. Monica holds a B.S. in Molecular and Microbial Biology from California State University, Stanislaus, and an Associate’s Degree in Biology and Social and Behavioral Sciences from West Valley College.
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